More is more

A new concept on Mallorca, La Pescaderia de Andi offers individual platters of freshly caught fish and seafood. The restaurant is the first of its kind on the island to include 12 starters, salads and home made breads in the price of every main course.


At our market style fish counter, you’ll be able to choose your own fresh fish, meat or seafood which will be passed to the open kitchen to be grilled. Whilst you wait for your main course, you will be served a complimentary selection of home made “Andi Pastis” and breads.

Don’t like fish?  No problem, choose from a seasonal menu of meat dishes, or enjoy our mostly vegan “Andi Pasti” platter as a main course for the best value meal on the island.

Local produce

Wherever possible, we source local produce at Andi’s, employing a KM0 concept. With the exception of products that do not grow on the island, the fish and seafood is delivered daily from the market in Palma, the vegetables we use are bought from our neighbourhood green grocer, grown on the island, our house wine is produced in Binissalem and our meat is purchased from the local butcher.

Fish &

The perfect fish and seafood lunch or dinner can only be improved by pairing it with the right wine.

Our wines have been carefully chosen to complement our menu.  Our wine menu includes selections from spain and France to pair perfectly with fish and seafood.

We also have Mallorca’s first ever wine store to be housed in a restaurant, solely specialising in wine that matches perfectly with fish and seafood, which you can buy to take away.

Our Concept

We believe in good produce, simply prepared, served in abundance.  We don’t have complicated garnishes, fussy service or overly complicated menus.  We serve fresh grilled produce, a generous selection of starters and sides, alongside home made breads and carefully paired wines. By reducing unnecessary services and products, we are able to offer better value to our customers.  As Andi says, “more is more”.

Our Story

Our gourmet chefs with notable experience in the fish restaurant business joined forces with Mallorquin fishermen, families, business partners and small wineries to open LA PESCADERIA DE ANDI. What brought us together is our passion for seafood and the collective vision:

To open a lively, welcoming fish restaurant and wine store under one roof serving the freshest fish and seafood, prepared to perfection, with the perfect wine on the side at a very honest price.

Our Menu

Our produce is bought fresh daily, so our menu varies according to seasonality, availability and the local fishermen’s luck!  Please click on the button below to view a sample menu. And remember, every menu item comes with 12 free starters!!

Menu pdf


Come and try a truly unique dining experience.  We look forward to welcoming you!


Opening Hours

Monday: Closed

Tuesday: Closed

Wednesday: 13:00 to 22:00

Thursday: 13:00 to 22:00

Friday: 13:00 to 22:00

Saturday: 13:00 to 22:00

Sunday: 13:00 to 22:00

By Bus

Right in front of the Restaurant – TIB:
Line 104 , Peguera <-> Magaluf <-> Palma
Line 107 , Cala Vines <-> Palma

Bus station 20m towards Palma EMT :
Line 3, Pont d’Inca <-> Illetes
Line 20 , Sant Agustín <-> Son Espases
Line 46, Génova <-> Sant Agustín <-> Palma